About Me

I'm living as clean as I could, writing about it as a source of motivation, accountability and sometimes an outlet for frustrated cupcake cravings. Oh, I do like pretty bags, they make the occasional appearance here.

Sunday, May 22, 2016

Menu Planning 23rd to 29th May

This menu is for 2 people, one a hardcore carnivore and one a pescatarian wannabe.

Monday
Lunch: Baked chicken, baked sweet potatoes, raw tomatoes / Work
Dinner: Burger with sweet potato fries, raw zucchini / stir fry veggies with tofu, sweet potato fries

Tuesday
Lunch:  Lamb steak with sweet potatoes, zucchini / noodles with chicken soup and raw tomatoes
Dinner: Boiled chicken with potatoes, raw tomatoes/ Work

Wednesday:
Lunch: Hummus and pita bread, boiled chicken, raw tomatoes / hummus and pita bread, raw tomatoes
Dinner: Rice with turmeric chicken, zucchini / rice with fried eggs, zucchini

Thursday
Lunch: Lamb steak with sweet potatoes, zucchini / noodles with chicken soup, tomatoes
Dinner: Turmeric chicken wrap with veggies/ Stir fry veggies with shiitake mushroom with wrap

Friday
Lunch: Boiled chicken with potatoes, tomatoes / noodles with chicken soup, tomatoes
Dinner: Rice with fish head curry

Saturday and Sunday is a different beast, we might eat out. Gosh, meal planning is supposed to make things simpler right? Hmmm..

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